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dc.contributor.authorKammerer, Cheyenne
dc.contributor.authorResurrección, Bernadette P.
dc.contributor.authorManorom, Kanokwan
dc.contributor.editorGhosh, Anandita
dc.date.accessioned2025-06-03T13:55:52Z
dc.date.available2025-06-03T13:55:52Z
dc.date.issued2025-05-08
dc.identifier.isbn1364-9221
dc.identifier.doihttps://doi.org/10.1080/13552074.2025.2471223
dc.identifier.urihttp://hdl.handle.net/10546/621697
dc.description<html> <head> <title></title> </head> <body> <p>This essay draws from a larger study that explores gender and social inclusion in small-scale aquaculture in Ubon Ratchathani Province, Thailand, using a feminist political ecology (FPE) lens. Through qualitative research, we examine how fish farmers&#8217; embodied experiences reveal the intersections of labour, emotional well-being, and food security within broader socioeconomic and environmental challenges. Hydropower development, particularly the Pak Mun and Lam Dom dams, has disrupted traditional fisheries, forcing small-scale farmers to adapt amid declining fish stocks, unpredictable flooding, and market volatility. The contributions of small-scale fish farmers, especially women, remain undervalued as they juggle aquaculture, agriculture, and household responsibilities while facing structural barriers to expanding their farms. Climate change further exacerbates these vulnerabilities, with extreme droughts and floods destabilising livelihoods. The study highlights how fish farmers experience uncertainty and displacement not only as economic hardships but as deeply embodied realities affecting emotional and physical well-being. Recognising these lived experiences is crucial for designing nature-based solutions in aquaculture that account for both ecological sustainability and social justice. By centring the voices of marginalised fish farmers, particularly women, we argue for policy approaches that integrate emotional and material dimensions of labour to create more life-enhancing aquaculture systems.</p> </body> </html>en_US
dc.format.extent10en_US
dc.language.isoEnglishen_US
dc.publisherRoutledgeen_US
dc.publisherOxfam KEDVen_US
dc.publisherOxfam Indiaen_US
dc.publisherOxfam Mexicoen_US
dc.publisherOxfam South Africaen_US
dc.publisherOxfam Colombiaen_US
dc.publisherOxfam Brazilen_US
dc.relation.urlhttp://policy-practice.oxfam.org.uk/publications/flow-food-and-flood-embodied-aquaculture-in-a-climate-stressed-world-621697
dc.subjectGenderen_US
dc.titleFlow, Food, and Flood: Embodied aquaculture in a climate-stressed worlden_US
dc.typeJournal articleen_US
dc.identifier.eissn1355-2074
dc.identifier.journalGender and Developmenten_US
oxfam.signoff.statusFor public use. Can be shared outside Oxfamen_US
oxfam.subject.countryThailanden_US
oxfam.subject.keywordfish farmersen_US
oxfam.subject.keywordfood securityen_US
oxfam.subject.keywordembodimenten_US
oxfam.subject.keywordfloodingen_US
prism.issuenameTransforming land rights, improving rural livelihoods, and carving just responses to the climate crisisen_US
prism.number1en_US
prism.volume33en_US


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