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dc.contributor.authorAnguko, Andrew
dc.date.accessioned2019-07-16T15:55:19Z
dc.date.available2019-07-16T15:55:19Z
dc.date.issued2019-07-19
dc.identifier.isbn978-1-78748-464-1
dc.identifier.doi10.21201/2019.4641
dc.identifier.urihttp://hdl.handle.net/10546/620843
dc.description<html> <head> <title></title> </head> <body> <p>This evaluation is presented as part of the Effectiveness Review Series 2016/17, selected for review under the livelihoods thematic area. The report documents the findings of a quasi-experimental evaluation which took place in November 2016 and intended to assess the impact of the activities of the &#39;Community based integrated water resource management&#8217; project in Niger. The project was started in April 2013 and was completed in March 2015. It was implemented in the two villages of Banibangou and Soumatt in Banibangou commune. The project&#8217;s overall objective was to increase agricultural production and income for farmers – in particular, women farmers – through integrated water resource management. The project activities were implemented by Oxfam GB in conjunction with the partner organization Karkara and the Department of Agriculture of the Republic of Niger and were intended to benefit up to 1,200 household in both villages.&#160;</p> </body> </html>en_US
dc.format.extent46en_US
dc.language.isoEnglishen_US
dc.publisherOxfam GBen_US
dc.relation.ispartofseriesEffectiveness Reviewsen_US
dc.relation.urlhttp://policy-practice.oxfam.org.uk/publications/livelihoods-in-niger-impact-evaluation-of-the-community-based-integrated-water-620843
dc.subjectFood and livelihoodsen_US
dc.titleLivelihoods in Niger: Impact evaluation of the Community Based Integrated Water Resource Management projecten_US
dc.typeEvaluation reporten_US
oxfam.signoff.statusFor public use. Can be shared outside Oxfamen_US
oxfam.subject.countryNigeren_US
oxfam.subject.keywordLivelihoodsen_US
oxfam.subject.keywordFood securityen_US
oxfam.subject.keywordImpact assessmenten_US
oxfam.subject.keywordSmallholder agricultureen_US
oxfam.subject.keywordImpact evaluationen_US
oxfam.subject.keywordQuasi-experimental evaluationen_US
oxfam.subject.keywordPropensity score matchingen_US
oxfam.subject.keywordEconomic empowermenten_US
oxfam.subject.keywordWomen farmersen_US
oxfam.subject.keywordWater resource managementen_US
oxfam.subject.keywordFood productionen_US
refterms.dateFOA2019-07-16T15:55:20Z


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