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    UK Supermarket Supply Chains: Ending the human suffering behind our food

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    English paper
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    Author(s)
    Wilshaw, Rachel
    Publication date
    2018-06-21
    Subject
    Food and livelihoods
    Private sector
    Keywords
    Agriculture
    Labour standards
    Private sector
    Rights
    Food supply chains
    Supermarkets
    Small-scale farmers
    Human suffering
    Country
    United Kingdom
    
    Metadata
    Show full item record
    Publisher(s)
    Oxfam GB
    Document type
    Briefing paper
    Description

    Inequality is rampant across the global economy, and the agro-food sector is no exception. At the top, big supermarkets and other corporate food giants dominate global food markets, allowing them to squeeze value from vast supply chains that span the globe, while at the bottom the bargaining power of small-scale farmers and workers has been steadily eroded in many of the countries from which UK supermarkets and others from around the world source. The result is widespread human suffering among the women and men producing our food.

    This report puts key findings of the global campaign report Ripe for Change: Ending human suffering in supermarket supply chains in a UK context.

    Pages
    48
    DOI
    10.21201/2018.1640
    ISBN
    978-1-78748-164-0
    URI
    http://hdl.handle.net/10546/620428
    Additional Links
    https://policy-practice.oxfam.org.uk/publications/uk-supermarket-supply-chains-ending-the-suffering-behind-our-food-620428
    ae974a485f413a2113503eed53cd6c53
    10.21201/2018.1640
    Scopus Count
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