Food Crisis, Gender, and Resilience in the Sahel: Lessons from the 2012 crisis in Burkina Faso, Mali, and Niger
Publication date
2014-06-16Keywords
AgricultureFood security
Natural resources
Smallholder agriculture
Women farmers
Resilience
Food crisis
Sahel
Metadata
Show full item recordPublisher(s)
Oxfam InternationalDocument type
Research reportDescription
This report deals with the issues, or rather, with the responses to the 2012 food crisis in the Sahel, from a gender perspective. The field research, which was conducted in Burkina Faso, Mali, and Niger, builds on past work and reflects the statements made by local people.
The report finds that household resilience is inconceivable without rural women. And further, households in which women have a greater stake in decision making regarding food are that much more resilient.
With continued food insecurity, the perception of the role of women in Sahelian society is evolving, with the concept of an ideal woman as one who has a greater involvement in taking care of household needs. The image of the woman who expects her husband to provide for everything seems to be increasingly a thing of the past.