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    Power to Producers: Building a network of dairy enterprises owned by local farmers’ groups in Haiti

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    English case study
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    French case study
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    Spanish case study
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    Author(s)
    St Vil, Luc
    Publication date
    2011-06-09
    Subject
    Food and livelihoods
    Trade
    Keywords
    Agriculture
    Livelihoods
    Labour standards
    Microfinance
    Country
    Haiti
    
    Metadata
    Show full item record
    Publisher(s)
    Oxfam GB
    Series
    Oxfam Programme Insights
    Document type
    Case study
    Description
    Lèt Agogo, a project initiated and led by a Haitian NGO, Veterimed, has created a network of small dairy enterprises that process milk and cheese products for domestic markets. Key to the project’s success has been the involvement of local farmers’ associations, who supply the dairies with milk; in return, farmers receive technical and material support and benefit from collective inputs and marketing. As a result, their incomes have risen and women in particular have been able to play a more prominent economic role. The next step is to scale up the network nationally, using a franchise model that will enable shared ownership between producers, processors, and the brand holder, and which will transfer management responsibility for individual dairies to the producers themselves.
    Pages
    14
    ISBN
    9781848148437
    URI
    http://hdl.handle.net/10546/135534
    Additional Links
    http://policy-practice.oxfam.org.uk/publications/power-to-producers-building-a-network-of-dairy-enterprises-owned-by-local-farme-135534
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